990352 AMA: Public Education About Listeria is Crucial

Chicago - The following statement is attributable to Randolph Smoak, Jr., M.D., Chair, Board of Trustees of the American Medical Association:

“In the wake of 14 deaths and numerous illnesses that have occurred as a result of the recent listeria outbreak, the AMA feels there is an urgent need to educate the public on how to avoid becoming stricken by listeriosis -- an uncommon, but potentially fatal disease.

“The American Medical Association fully supports the USDA in its upcoming educational campaign aimed at people who are most susceptible to the disease caused by listeria that can be found in certain cooked meats.

“Pregnant women, infants, and those with weak immune systems -- the frail and elderly, persons with chronic diseases, HIV infection and chemotherapy patients -- should be aware that they are at high risk and take the following precautions:

-- Examine food and its packaging at the store and again when you are ready to use it. Listeria is most often found in cold cuts, soft cheeses and hot dogs.

-- Cook foods thoroughly. The bacteria can be eliminated from cold cuts and hot dogs if they are cooked completely.

-- Cleanliness is crucial. Use hot soap and water to clean cutting boards and utensils after each use. Its is also important to use a separate cutting board for meat.

“The symptoms of listeriosis are comparable to those of the flu. It is important that anyone who thinks they have become ill as a result of food consumption should contact their physician immediately.

“Food safety and education about foodborne illness should be of the utmost priority in this country. In addition to supporting the USDA in its food inspection programs, the AMA is also working with the USDA, FDA and CDC to educate physicians about foodborne illness as part of the President's Food Safety Initiative.”

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