Place Your Ad Here

[counter]

010334 USDA to Discuss Air Pollution From Farms

March 10, 2001

Washington - The smell from huge U.S. pig and cattle farms will be among the air quality issues discussed by a USDA task force at a meeting later this month, the USDA said.

The panel will meet March 27 to map out its work for the year, including air quality research priorities and regulation of so-called factory farms that generate vast amounts of manure, the USDA said in a Federal Register notice.

Large pig farms owned by Smithfield Foods were targeted in a series of lawsuits filed last month by a coalition of environmentalists and family farmers.

The lawsuits contend that Smithfield, the world's biggest pork producer, contaminates rivers and streams and fouls the air with manure. Smithfield has denied the allegations and says it uses state-of-the-art environmental controls.

Officials with the U.S. Environmental Protection Agency and a dozen states are also part of the USDA task force.

Congress created the task force as part of the 1996 farm bill to identify research needed to manage pollution and emissions from large livestock farms, known as concentrated animal feeding operations.

In a white paper published last year, the USDA air quality panel said large livestock farms emit ammonia and hydrogen sulfide among some 170 other gases. As manure decomposes, it emits carbon dioxide, methane and non-methane reactive organic gases.

RETURN TO HOME PAGE

Meat Industry INSIGHTS Newsletter
Meat News Service, Box 553, Northport, NY 11768

E-mail: sflanagan@sprintmail.com